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Friday, September 5, 2008
2008 PBF Cook Off Entry

| details | rules | online entry ▼

* required information
Class:
* Recipe to serve 8 persons
Beef Cut: * Cut Size: Pounds *
My Original Recipe
including 'Beef Cut' entered above
Recipe is to serve 8 people
(see rules for # items & limits on ingredients)
* Beef cut will be provided by Thrushwood Farms
* You will provide remaining 'common' ingredients listed here
:
MY AFFIDAVIT
I have read the rules and warrant the originality of their recipe *
My Contestant Info:
* required information
Name: *
Please provide a mail address
Address: *
City: *
State: * Zip: *
Please provide a telephone number
Phone: *
optional information
E-mail:
Please provide an email address
so we can inform you of your contest status.
TO COMPLETE YOUR ENTRY REMEMBER TO SEND
$5.00 entry check payable to: Prime Beef Festival Cook Off
Mail or Deliver to:

Monmouth Area Chamber of Commerce
attn: PBF Cook Off Entry
90 Public Square
PO Box 857
Monmouth IL 61462-0090

Your entry here will be IMMEDIATELY relayed to the PBF Coof-Off Contest office
If you provide us with an email address PBF Web will confirm receipt of your recipe entry. We are not responsible for lost or misdirected Entry Payments. Please Contact the Coof-Off Contest center @ Monmouth Area Chamber of Commerce, (309) 734-3181 to confirm final receipt of all entry requirements.

Paul Schuytema, cook-off chairman
© WCPBF